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Vignobles Dulon - 133 Grand Jean - 33760 SOULIGNAC - Tél: +33 5 56 23 69 16 - Fax: +33 5 57 34 41 29 © 2012 Réalisé par AUM WEB
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Grape varieties

90 % Sémillon
10 % Sauvignon blanc

Terroir 
Clay limestone soils

Vinification 

Samples of grapes are taken and tasted in order to harvest them at optimum ripeness, and extract the best of each terroir’s characteristics. Pressing with
selection of must, cold maceration (6-8 °c) during 3 to 6 days. In order to stop fermentation with the desired sugar rate, we proceed to a calculated sulphiting.


TASTING

This wine is a light yellow gold in the glass and has a wonderfully different bouquet of aromas, which include honey, apricots, and some tropical fruits like ananas.
In the mouth it is sweet yet balanced nicely with some acidity, and shows primary flavors of pineapple, quince, and fresh rainwater that fade into a nice finish.
This wine would be appreciated to consume during an aperitif, with chicken meals or cheeses (ewe).

TECHNICAL SHEET